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San Matias - Tahona Anejo
Distillery Experience
- Distillery Tours
Water
Deep well water
Agave
- Tequilana Weber
Cooking
- Brick Ovens
Extraction
- Tahona
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Deep well water
Reviewers on Total Wine and SipTequila rate San Matias Tahona Anejo 4.7/5 — the first tequila produced entirely from the centuries-old tahona stone process. Tasters cite pear, pineapple, vanilla, honey, pink pepper, chocolate, and bruleed orange, with deep agave sweetness and lasting finish. Reviewers consistently call it a standout sweet-finishing anejo with serious craft credentials.
*This is an AI-generated summary based on publicly available reviews and discussions.