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Jules Taylor - Sauvignon Blanc Marlborough
by Jules Taylor
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Jules Taylor grew up in Marlborough and built her name on the region's signature Sauvignon Blanc. Fruit is pulled from Taylor Pass, Awatere, and other cooler sub-regions off the valley floor, then cool-fermented in stainless steel to keep the aromatics sharp: grapefruit, lemon zest, and crushed thyme, with a pithy texture and long citrus finish. Pour it alongside crispy fish or a lemony herb sauce.
Brand
Jules Taylor
Size
750ml
Country
New Zealand
Region
Marlborough
Kosher
Unknown