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Hillrock - Solera Aged Barrel Finished In A Barbados Rum Cask
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Hillrock Solera Aged Bourbon Barbados Rum Finish revolutionizes the whiskey scene by employing the time-honored Solera aging method, typically associated with the creation of Sherries, Ports, Madeiras, and Cognacs. The Solera system forms a pyramid of barrels where a fraction of whiskey is intermittently moved from the bottom barrels, while fresh whiskey is introduced to the top. This continuous cycle ensures that no barrel is ever entirely drained, allowing the fusion of old and young whiskies to develop an incredible depth and intricacy that sets this bourbon apart from the rest.
This exemplary bourbon undergoes a final maturation in vintage Barbados Rum casks, endowing the whiskey with exotic notes of tropical fruits, caramelized sugar, and molasses intertwined with traditional bourbon hints of vanilla and toasted oak.
Distillery Experience
- Distillery Tours
Still Type
- Custom-made 250-gallon copper-pot still
Barrel Type
- Charred American Oak, ex-Bourbon and Sherry Casks
Finishing Barrel
- Barbados Rum