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1953 Tequila - Anejo Tequila
Founded, farmed, distilled, and led by women, 1953 Tequila is made with 100% pure Blue Weber agave and aged in the finest American Oak barrels previously used for bourbon. 1953 brings out the natural taste of agave while giving notes of caramel and vanilla and hints of citrus and chocolate.
Water
Deep Well Water
NOM
1604
Agave
- Tequilana Weber
Cooking
- Stone/Brick Ovens
Extraction
- Roller Mill