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Los Javis Joven Blanco Espadin

Original price $46.99 - Original price $46.99
Original price
$46.99
$46.99 - $46.99
Current price $46.99
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Overview

More Info

Espadín takes eight to twelve years to mature in Oaxaca's central valleys, and Los Javis honors that patience the old way. At their family palenque in Santiago Matatlán, the agave is roasted in an underground oven, crushed by a horse-drawn tahona, fermented with wild open-air yeasts, then double-distilled in a copper pot. The result leans savory and bright: orange blossom and honeydew up front, anise and apple on the palate, with a distinct saline snap. Sip it neat, or build a smoky cocktail.
Size
750ml
ABV
41.31
Kosher
Unknown

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Agave

  • Angustifolia

Cooking

  • Earthen pit oven

Extraction

  • Tahona

Tipxy AI Overview

What people across the internet are saying
★ ★ ★ ★ ☆ 4/5 AI Rating

Reviewers on Mezcal Reviews praise Los Javis Espadin as a great mezcal for new drinkers - light, delicate, fruity with cut grass and gentle smoke. Tahona-crushed in Santiago Matatlan with orange blossom, honeydew, anise and saline notes. Reviewers call it a solid budget espadin, ideal for cocktails given its lower ABV.

*This is an AI-generated summary based on publicly available reviews and discussions.