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Lagavulin - Single Malt Scotch Whisky in Double Matured Ex-Bodega Pedro Ximenez Cask
2006 Lagavulin double-matured in ex-bodega Pedro Ximenez cask wood for an intense, raisiny sweetness that marries beautifully with the smoky power of the regular release to create a massive, rich tasting power-house of a malt. Part of our Distillers Edition range. Limited quantities worldwide.
Nose: Satisfying and enticing; intense peat, vanilla. A raisiny sweetness checks the smoke. Crisp, roasty malt.
Palate: Sweet and luscious; clear malt, smoke fills the mouth. Very salty tang; coffee, vanilla, a glimmer of fruit.
Finish: Incredibly long, even for Islay. Fruit, peat, and long-lasting oak. Very engaging and enjoyable.
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Fruit
2/5
Heat
2/5
Smoke
4/5
Spice
2/5
Sweet
3/5
Wood
3/5
Fruit
Heat
Smoke
Spice
Sweet
Wood
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- Seasoned American Oak
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- PX Sherry
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