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Hogback Distillery - High Wheat Bourbon
With a mash bill of 45% wheat and 51% corn, this is a sweet, soft and very easy drinking Bourbon. Aged a minimum of 3 years in virgin oak casks in order to retain the soft wheat character and to avoid over dominance from the wood.
Nose: Buttersctoch, caramelized banana and some oak.
Palate: A delicious toffee richness and creamy butterscotch. Peanut brittle, nugget and peach flavored hard candy.
Distillery Experience
- Distillery Tours
- Distillery Tasting Rooms
Still Type
- 1300 gallon Scottish copper pot still
Barrel Type
- American Virgin Oak
Years Aged
3