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Freixenet - Prosecco Extra Dry
by Freixenet
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Prosecco doesn't need to try hard to be good company, and Freixenet's Extra Dry proves it. Grown in Veneto and made entirely from Glera grapes, it's gently pressed and slow-fermented at cool temperatures to lock in delicate aroma before a pressurized-tank second fermentation builds its fine, lively bubbles. Expect citrus, green apple, and a floral lift through a clean, fresh finish. Pour it before dinner alongside an antipasto spread or a plate of light seafood.
Size
750ml
Region
Veneto
Kosher
Unknown
