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C. Cassis - Black Currant Liqueur

$38.99
$36.99 - $38.99
Current price $38.99

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Overview

Blackcurrants were banned from growing in New York for nearly a century — a farmer named Greg Quinn helped get that ban lifted, and today his Hudson Valley berries go straight into this cassis. Rachael Petach ferments them lightly in Rhinebeck, then folds in whole cardamom, bay leaf, citrus rind, lemon verbena, and local honey with distilled spirits, landing at 16% ABV. The result reads more herbal and vermouth-like than a classic syrupy crème de cassis. Sip it neat, or shake into a bramble, Manhattan, or Negroni.

Brand
C. Cassis
Size
375ml, 750ml
ABV
16.00
Country
United States
Region
New York
Kosher
Unknown

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Tipxy AI Overview

What people across the internet are saying
★ ★ ★ ★ ☆ 4/5 AI Rating

Industry reviewers and bartender forums praise C. Cassis as a fresh, true-to-fruit alternative to old-school creme de cassis - bright currant, low sugar, cocktail-friendly. Public sentiment from craft cocktail circles is consistently positive for this NY-made blackcurrant liqueur.

*This is an AI-generated summary based on publicly available reviews and discussions.