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  • Bird Creek - Cask Strength Full Pint - TIPXY
  • Bird Creek - Cask Strength Full Pint - TIPXY

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Bird Creek - Cask Strength Full Pint

by Bird Creek
Sold out
$124.99 - $124.99
$124.99
$124.99 - $124.99
$124.99

Overview

More Info

Full Pint barley was bred by Oregon State University for craft brewers — Bird Creek borrowed it for whiskey instead, malting it at Mecca Grade in Madras before turning it into a 100% malted single malt. Bottled at cask strength (115 proof, no dilution) after roughly four years in barrel, it pours dense with toasted hazelnut, caramelized sugar and vanilla pound cake, settling into dried fruit, citrus and a long cinnamon-chocolate finish. Add a few drops of water to open it up, or sip it neat.
Brand
Bird Creek
Size
750ml
ABV
57.50
Country
United States
Region
Oregon
Kosher
Unknown

Tasting Notes

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Distillery Experience

  • Distillery Tasting Rooms

Barrel Type

  • New American White Oak

Tipxy AI Overview

What people across the internet are saying
★ ★ ★ ☆ ☆ 3/5 AI Rating

Bird Creek's Cask Strength Full Pint is another uncut, high-proof release from this small American whiskey producer that fans of bold spirits appreciate for its raw intensity. The full-proof bottling preserves all the flavors developed in the barrel, delivering a rich and warming experience. It's best appreciated by whiskey enthusiasts who enjoy exploring independent craft distilleries off the beaten path.

*This is an AI-generated summary based on publicly available reviews and discussions.

Loved by our community

What Our Customers Say

 
Loved by our community

What Our Customers Say

 

Overall rating: 5.0 / 5 from 1 reviews.

AI Generated Review Summary

Summary topics

Review topics: ["finish"].

Review highlights

Reviews

Comfort “food” version of single malts

"Tonight’s dram takes me to the Pacific Northwest to the Bird Creek Distillery in Portland, Oregon. Their Full Pint barley (a cross-breed of two barley’s by the “other OSU” – Oregon State University) dram at cask-strength opens with caramelized dark brown sugar, toasted nuts, graham crackers, vanilla, and dates; followed by malted milk chocolate, candied orange peel, maraschino cherries, and rum-soaked fruitcake; finishing with semi-sweet chocolate, cinnamon, toasted oak, and creamy dark caramel. The thick-clingy legs and heavy-cream full-mouthfeel deliver a long spicy dark camp-firey finish. This is the comfort “food” version of single malts – sip til you’re in a coma. This is my first dram from Bird Creek, but it definitely won’t be my last. Drink slow, drink long, drink a variety, drink often."

— Dan S. (5/5)

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