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Amrut - Peated Indian Single Malt Whisky
From one of India's most famous whisky producers, this smoky single malt is made from barley peated to 24ppm. It’s punchy but still fruity and malty, with the ABV increased after its initial release to 46% to add more weight and texture.
Nose - Sweet cured bacon, smoke, malt, sweet peat, touch of caramel.
Palate - Very Fruity, Peat doesn't even get a look-in. Lots of malt, tart.
Finish - Medium, peat emerges as the end, fruit teas.
Distillery Experience
- Distillery Tours
Still Type
- Double Pot Stills
Barrel Type
- Ex Bourbon
Filtered
- Non Chill Filtered