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400 Conejos - Espadin Joven
Color: Transparent with nuanced platinum sparks.
Aroma: Floral and herbal aromas, combined with a hint of firewood and ash.
Flavor: Subtly sweet cooked agave emerges on the palate alongside subtle floral and earthy tones.
Finish: Complex and smooth with a lingering trace of smoke.
Agave
- Angustifolia Espadin
Cooking
- Conical oven with mesquite firewood
Extraction
- Large hammers made of mesquite in a wooden trough