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Mal Bien Victor + Emanuel Ramos Tepextate
Water
Well
Agave
- Marmorata
- Tepextate
Cooking
- Underground Oven
Extraction
- Ox Drawn Tahona
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Well
Tepextate is among the most prized and challenging wild agave varieties to work with, and this Mal Bien expression from the Ramos family earns serious attention from agave spirit collectors. Enthusiasts note the long agave maturation — Tepextate takes 25+ years to mature — translates into a complex, savory, floral profile unlike any espadin mezcal. A rare, limited bottling that represents the soul of traditional Oaxacan mezcal production.
*This is an AI-generated summary based on publicly available reviews and discussions.