High West Campfire

Nose: Butterscotch, shortbread biscuit, sandalwood, jasmine, worn leather, pine resin; gentle smoke and smoldering wood from last night’s campfire

Taste: Vanilla, salted caramel, toasted brioche, red berry compote, chai spices—nutmeg, cinnamon, orange zest, cedar, pipe tobacco

Finish: Sweet and smoky with a lingering spice