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Black Cow - Vodka 750ml
by Black Cow
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$39.99
$39.99
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$39.99
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$39.99
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Most vodka starts with grain or potatoes. Black Cow starts with cheese — specifically the whey left over after West Dorset dairy farmer Jason Barber makes cheddar. He and neighbor Paul Archard spent years figuring out how to ferment that whey and triple-filter it into a genuinely smooth vodka with a soft, faintly sweet, creamy finish unlike grain-based spirits. It won gold at the San Francisco World Spirits Competition. Pour it neat and chilled, or into a simple vodka soda to let the creaminess show.
Brand
Black Cow
Size
750ml
ABV
40.00
Country
England
Region
West Dorset
Kosher
Unknown
Search with flavor attributes with our revolutionary Flavor Finder tool!
Citrus
0/5
Grain
0/5
Herbal
0/5
Minerality
0/5
Smooth
5/5
Sweet
3/5
Citrus
Grain
Herbal
Minerality
Smooth
Sweet
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