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Absinthia - Absinthe Gift Collection (3 Pack)
Shipping $9.95 · and $7.49 over $99 · FREE over $149
Created by craft spirits pioneer Absinthia Vermut, the Absinthia Absinthe Gift Collection offers an approachable, high-end tasting flight of small-batch, certified organic absinthes. Packed into three 50ml miniature bottles, this set brings the mystery and allure of the historic "Green Fairy" into the modern era. Designed for curious drinkers, craft cocktail enthusiasts, and seasoned absinthe aficionados alike, it provides a structured exploration of how wormwood, anise, and botanical blending transform across distinct expressions.
Rather than limiting you to a single bottle, this collection captures the full spectrum of traditional and contemporary absinthe styles:
Absinthia Blanche (Clear): An unaged, crystal-clear Swiss-style absinthe (La Bleue) that highlights crisp green anise, sweet fennel, and bright, floral wormwood.
Absinthia Verte (Green): Naturally colored through a post-distillation steeped infusion of fresh herbs, offering a deeper, more herbaceous, and earthy botanical profile.
Absinthia Barrel-Aged: Matured in charred oak casks to soften the high proof and interweave rich layers of warm vanilla, caramel, and gentle toasted wood into the botanical base.
Absinthia spirits are distilled using 100% certified organic neutral grain alcohol and organic botanicals. Sourced carefully for quality, the core trinity of absinthe—Artemisia absinthium (grande wormwood), green anise, and sweet fennel—is macerated and copper pot distilled without artificial flavorings, dyes, or added sugars.
Nose: An alluring aromatic garden lift of fresh star anise, crushed fennel seeds, mint, and dried wormwood, underpinned by soft citrus and wildflower notes.
Palate: Intensely herbal and velvety. Crisp black licorice and cooling anise dominate the front of the tongue, followed by earthy botanicals, sweet herbal tea, subtle citrus oils, and a delicate touch of oak in the aged expression.
Finish: Long, cooling, and clean. Fades gracefully with lingering notes of anise seed, soft peppermint, and a pleasant, traditional herbal bitterness.