Cocktails › Not A G & T

Not A G & T

Ingredients:

• 1ea knob of Ginger root
• 1oz Lemon Juice
• 0.5oz Dole Pineapple Juice
• 0,25oz Hibiscus Lime peel Syrup
• 6.32oz Schweppes Bitter Lemon Tonic Water

Directions:

• To make the hibiscus syrup, bring equal parts of water and granulated sugar to a boil, stirring until all of the sugar dissolves.
• Add a few tablespoons of dried hibiscus and the zest of one lime, stir and cover.
• Allow it to infuse for 2 hours, strain, and store it in the fridge, where it’ll be good for about a week.
• To build the drink, first grate a knob of ginger into your cocktail tin.
• Add lemon and pineapple juice as well as the syrup and shake well with ice.
• Double strain into a tall glass of ice.
• Top with tonic and stir it up a bit.
• Garnish with ginger and mint.

Made by: Monica Chapman

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