Blue Label Exclusive Umami Limited Release Kei Kobayashi

Aroma: Notes of blood oranges and red berries, with sweet wood spice.

Appearance: A deep golden colour that’s burnished in the light.

Palate: Rich caramelised miso notes, including tropical top notes of grilled pineapple, rich cacao and blackberry tannin.

Finish: Cleansing mineral salinity gives way to a long, sweet, fruit finish. ​