Herman Marshall - Texas Rye

Rye whiskey can be traced back all the way to 1750 – several decades before the invention of bourbon whiskey. But, Rye whiskey isn’t all that different from bourbon having must be made from a mash bill of at least 51% rye grain and bottled at a minimum of 40% ABV. Herman Marshall’s signature rye whiskey is a big, bold and proud interpretation, as big, bold and proud as a Texan should be.