A return to tradition, Crater Lake Gin gives a nod to the pre-prohibition roots of American gin. Distilled with pure Cascade Mountain water and infused with wild, handpicked juniper berries for a classic and definable single-botanical flavor. Mixologists love it—but you don’t have to be a pro to enjoy this timeless classic.
Distilled with pure Cascade Mountain water and infused with wild, handpicked juniper berries for a classic and definable single-botanical flavor
Tasting Notes
ADDITIONAL INFO
Gold Medal and 91 Points – Tasting Panel Magazine
Gold Medal – Fifty Best Gins
Silver Medal – World Beverage Competition
Silver Medal – Seattle International Spirits Awards
Additional Information
95 proof
47.5% ABV
750 ML
Gluten-free and Kosher Distilled from corn
True to the craft. Dedicated to quality. Obsessed with adventure. It was 1996, and all we wanted to do was live in the mountains and make great spirits. Over the years, that spark grew into a passion for making the best tasting spirits with the most natural ingredients available. Today, Crater Lake Spirits is one of Oregon’s oldest and largest distilleries serving up traditional spirits with spirited infusions.
Alan Dietrich and Jim Bendis founded the distillery in Bend, Oregon, during a time when craft beverages were on everyone’s mind. The Oregon and Washington wine business was well established, and breweries were just starting to take off. “The spark that did it for him was running through the woods and seeing all of the juniper, and nobody was making a craft gin out of it,” says Dietrich. In 1996, Crater Lake Spirits launched with its flagship gin, utilizing locally sourced juniper from Central Oregon’s high desert, along with the concurrent release of a vodka.
