Tiramisu - Italian Liqueur

With a base of Marsala wine and crafted with decadent, high-quality ingredients, Tiramisú Italian liqueur is every bit as indulgent as its namesake.

A dark, amber color with golden highlights, hints of vanilla, mocha, cocoa bean and toasted hazelnut. The texture is rich and honeyed, and flavors of coffee, chocolate and vanilla linger on the finish.

Tiramisu has a base of Masala wine, with some neutral spirit to bring up the alcohol level, coffee, cocoa and vanilla and well as other natural flavourings.

Tiramisu is produced by Gagliano Marcati in Sona, Northern Italy.

The liqueur is inspired by the classic dessert first developed in Treviso, Italy. A Tiramisu is an irresistible combination of ladyfingers soaked in espresso, mascarpone cream and cocoa powder.